Archive for ◊ November, 2009 ◊

Author: J C Harris
• Monday, November 30th, 2009

Note: This post was inspired by overhearing a conversation at my local pub where they raved on about a local guy who knew where the ‘Blue Legs’ were at! He had bags of them for sale! I could only assume that they meant ‘Blewits’. On asking the bar maid, she knew nothing of Blewits and only that they were known locally as ‘Blue Legs’. Only later I have realised ‘Blue Legs’ are a common name given to ‘Field Blewits’ much less common than our Wood Blewit in question which has the common nae of ‘Blue Cap”. This makes you think though. The relevance of scientific ‘latin’ names holds its own here. I think a lot is lost in translation in mushroom identification with common names. Even though I love them so, Latin names make sense overall (even though they tend to change themselves!!)

Winter was making itself felt as it’s cold arm stretched across the land. But one lazy Sunday afternoon at the end of November, I dragged myself over to the local mushroom hangouts. Being south side of a major city you’re a little stuck for local woodland. Blaby on the other hand (South Leicester) comes up with the goods. We have a collection of mini public woodland and country byways. They’re all great because at one point or another they eventually end up at the local pub! Or is that my doing?

Anyway. For a casual stroll, I was surprised to come across quite a few lovely specimens. Three of them I’m still not sure about and still checking. But unmistakably I think I came across my first ‘Wood Blewit’ (Lepista nuda). You’ll maybe notice I have filed this post both under ‘Identity Crisis’ AND ‘Woodland Treats’ categories. All the characteristics were there. The colour, the presence of a wavy margin and also it being a stand alone species, living on dead organic matter (saprotrphs). It even was an exact match (pictorial-wise) to one of my reference books – it looked exactly the same! But I know that looks are deceiving, especially in this pass time. But even when I picked it, the wood floor wanted to come with it! Another tell tale sign. But I knew of the danger of mistaking it for one of the ‘Webcaps’. Surely a spore print would solve this issue for me. Wouldn’t it?

See the pics below. I know they’re not of the best quality as I was bloody cold and didn’t have time to get the best results!

Wood Blewit, Blue Leg or Blue Hat

The blue (purple/violet) colours of the Wood Blewit mushroom

Anyway. One spore print later I find  it to be (what I’d call) light brown!? And what am I looking for? Pale pink is the answer. I tried to convince myself this WAS pale pink, but no – this was a light brown, and that means Webcap. How can it be? There were no remains of web fibres on the cap to the stem – nothing!

This perplexes me and I don’t like it! I will very will come back to this post and answer my own question. There’s nowt as queer as mushrooms!

UPDATE JAN 2010: John Wright (Mushroom man extraordinaire, best known from his appearances on River Cottage) kindly replied to an email I sent about this identity crisis. He wrote: ‘Thank you for your email and sorry to take so long to reply. I like your article and your Wood Blewits are definitely Wood Blewits. The spore print colour question is understandable – the pink is a little subjective – it is a very pale lilac and not unlike a very pale brown! Webcaps have distinctive rust brown spores…’

Invaluable information I think you’ll agree. Thanks John. Case Closed!

Wood Blewit

Author: J C Harris
• Saturday, November 28th, 2009

Having never before found any Bolete, let alone the highly prized Cep (Boletus edulis) I was very cautious in this first discovery, but also, quite excited about it! Having made all the checks etc… I was half convincing myself that – “Yes, this HAS to be a CEP“, but was it a young or old one? I had no idea.

Still, in a worse case scenario this was a Bitter Bolete (Tylopilus felleus) or one of the other non-poisinous family members. So I put my find in the pan and couldn’t wait to see what all the fuss was about with this great Cep flavour. Unfortunately for now, I still won’t know! Blaarg! At least I now know what a Bitter Bolete tastes like. Bugger!

On further reading, I should have realised that the dark network on the stem was a good marker – but I’m a little confused as to why the cap was very dark brown, just like the Cep. All of my field guide pictures don’t show it like this. But a little further searching on an internet image search that they do indeed can look like this! It’s all down to experience I guess in familiarising yourself.

Here lies the culprit in question. It’s a Bolete but not a Penny Bun!

tastes as bad as it sounds!

Bitter Bolete - Clue's in the name on how it tastes!

Author: J C Harris
• Saturday, November 28th, 2009

Strolling through the mixed woodland of Swithland Woods (mid-November), I came across these beauties on a tree. My knowledge of trees is at best, limited – so I wasn’t sure which species it was. At first glance my best guess was that these were Brown Stew Fungus (Kuehneromyces mutabilis – STROPHARIA FAMILY).

I did not collect any at this time for one reason or another, but I know that the Sulphur Tuft mushroom (Hypholoma fasiculare) are of the same family and look very similar (do these just grow on dead wood?). Then there’s the Velvet Shank (Flammulina velutipes – TRICHOLOMA FAMILY), these have no ring on the stem, and on these photos, I’m not sure if any remains of a ring on the stem are visible either. Obviously a spore print would settle my anguish, but serves me right for not collecting any.

The images are interesting anyway. Have a look and if anyone has any ideas feel free to leave a comment. Thanks.

Brown Stew Fungus?


Author: J C Harris
• Saturday, November 28th, 2009

Well, there’s been some heavy weather this month. Not so good for some of the country with dire floods and really dangerous conditions. In my home town, Blaby, Leicester it’s been heavy rain and wind but fortunately with no unfortunate consequences.

Only a few days ago though, this rain has promoted the popping up of many, and I mean many Field and Horse Mushrooms.

I actually didn’t go out mushroom hunting for these (hence the weather being too blustery). They were in a field right next door to my father-in-law’s house. So, while out walking the dogs he harvested the goods. Half of which he gave to me.

Somewhat unnerving though was his attitude to mushroom picking on the off chance. “They looked OK, They’re alright, we’ll eat them tonight!”. Now I’m sure he probably knows from experience which ones ‘look’ OK, but I had to check. Fortunately they were brilliantly large and tasty Horse mushrooms (Agaricus arvensis) and Field mushrooms (Argaricus campestris). Very nice. But I hope he doesn’t go to the woods grabbing everything he sees for his pot. I’m sure he won’t…

Here’s a picture of some of the Horse mushrooms, stems removed, ready for the pan. Unfortunately I ate all the Field mushrooms before I got the camera ready! Personally, I prefer the Field mushroom flavour. Yum.

horse mushrooms

Wild mushroom hunting - Very tasty horse mushrooms